Lasagna
15 ingredients
10 steps
Ingredients
- 1/2 lb. Italian sausage
- 1 lb. ground round
- 1/2 large onion
- 1/2 green pepper
- 1/4 c. celery
- 1/2 tsp. oregano
- 1/4 tsp. garlic
- salt and pepper to taste
- 1 large can tomatoes
- 1 jar Ragu
- 1 large can tomato paste
- 1 lb. Mozzarella cheese
- 1 pkg. Parmesan cheese
- 1 container Ricotta cheese
- 10 lasagna noodles
Directions
-
1Simmer beef and sausage until brown.
-
2Drain all fat.
-
3Simmer onion, pepper and celery until tender.
-
4Add to beef mixture.
-
5Add oregano, salt, pepper and garlic, tomatoes, tomato paste and Ragu sauce.
-
6Simmer while cooking noodles.
-
7Layer sauce, noodles, Mozzarella, Ricotta and sauce.
-
8Should make 3 layers.
-
9Bake at 375° for 35 minutes.
-
10Let cool 10 minutes.
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