Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef; 1/2 lb. pork sausage; 1 (16 oz.) can diced tomatoes; 1 (6 oz.) can tomato paste; 1/2 tsp. salt; 1/4 tsp. pepper; 1 clove garlic, minced; 1 cottage cheese (8 oz.); 1 egg, beaten; 1/4 c. Parmesan cheese; 1 Tbsp. dried parsley; 1/2 tsp. dried oregano; 1/4 tsp. dried basil; 7 to 9 cooked lasagna noodles; 1 pkg. shredded Mozzarella cheese (2 c.)

15 ingredients

7 steps

Ingredients

1 lb. ground beef
1/2 lb. pork sausage
1 (16 oz.) can diced tomatoes
1 (6 oz.) can tomato paste
1/2 tsp. salt
1/4 tsp. pepper
1 clove garlic, minced
1 cottage cheese (8 oz.)
1 egg, beaten
1/4 c. Parmesan cheese
1 Tbsp. dried parsley
1/2 tsp. dried oregano
1/4 tsp. dried basil
7 to 9 cooked lasagna noodles
1 pkg. shredded Mozzarella cheese (2 c.)

Directions

1

Brown ground beef and sausage; drain.
2

Mix tomatoes, tomato paste, salt, pepper and garlic with meat.
3

Mix egg, cottage cheese, Parmesan cheese, parsley, oregano and basil in bowl.
4

Layer cooked noodles in baking pan, then meat mixture, next cottage cheese mixture, then Mozzarella cheese.
5

Repeat.
6

Top with shredded cheese.
7

Bake at 350° until bubbly.