Lasagna

Name: Lasagna
Ingredients: 1 lb. hamburger; 1 Tbsp. Italian seasoning; 1/8 tsp. minced garlic; 1 1/2 tsp. salt; 1 (1 lb.) can tomatoes (2 c.); 1 (15 oz.) can tomato sauce; 10 oz. lasagna noodles; 3 c. cottage cheese; 1/2 c. grated Parmesan cheese; 2 Tbsp. parsley flakes; 2 eggs, beaten; 2 tsp. salt; 1 lb. Mozzarella cheese, thinly sliced

13 ingredients

8 steps

Ingredients

1 lb. hamburger
1 Tbsp. Italian seasoning
1/8 tsp. minced garlic
1 1/2 tsp. salt
1 (1 lb.) can tomatoes (2 c.)
1 (15 oz.) can tomato sauce
10 oz. lasagna noodles
3 c. cottage cheese
1/2 c. grated Parmesan cheese
2 Tbsp. parsley flakes
2 eggs, beaten
2 tsp. salt
1 lb. Mozzarella cheese, thinly sliced

Directions

1

Brown meat, drain off fat.
2

Add next five ingredients and simmer, covered, for 30 minutes.
3

Cook noodles according to directions.
4

Drain and rinse.
5

Combine all remaining ingredients, except for Mozzarella cheese.
6

Place half the noodles in a large cake pan; spread with half the cottage cheese filling; add half the Mozzarella cheese and half the meat sauce.
7

Repeat layers.
8

Bake at 375° for 30 minutes.