Lasagna

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 2 large cans tomato sauce
  • 1/2 c. Hunt's ketchup
  • 1 lb. grated Cheddar cheese
  • 1 lb. grated Mozzarella cheese
  • 3 eggs
  • 24 oz. carton cottage cheese
  • 16 oz. lasagna noodles, cooked

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Add chopped onions, tomato sauce and ketchup.
  3. 3
    Simmer for an hour or longer, but not over 2 hours.
  4. 4
    Beat eggs and add to cottage cheese.
  5. 5
    Mix well.
  6. 6
    Cook noodles and drain.

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