Lasagna
14 ingredients
1 steps
Ingredients
- 8 lasagna noodles
- 1 1/2 - 2 lbs. ground beef
- 2 cloves garlic, minced
- 1 medium white onion, chopped
- 1 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. basil or Italian seasoning
- 1/2 tsp. parsley
- 2 - 6 oz. cans tomato paste
- 1 1/2 c. hot water
- 2 eggs, beaten
- 1/2 lb. ricotta or cottage cheese
- 1/2 lb. shredded mozzarella cheese
- 1/2 c. parmesan cheese, grated
Directions
-
1Cook noodles 15 minutes, then drain. Fry ground beef, garlic, onion, and seasoning. Add tomato paste and water and simmer for 5 minutes. Beat eggs and add ricotta cheese. Use 9 x 13 pan.
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