Lasagna

10 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. wide egg noodles
  • 2 tsp. oregano
  • 1/2 tsp. black pepper
  • 2 lb. ground beef
  • 1 c. shredded Cheddar cheese
  • 1 c. shredded Mozzarella cheese
  • 1 c. sour cream
  • 2 Tbsp. garlic salt
  • 4 c. tomato sauce
  • 1 c. chopped onion

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Stir tomato sauce and seasonings into meat mixture.
  3. 3
    Simmer 15 minutes.
  4. 4
    Cook noodles 3 to 5 minutes; drain and combine with sour cream.
  5. 5
    Start with noodles and alternate layers of noodles, meat and cheese.
  6. 6
    Cover with foil and bake at 350° for 45 minutes.
  7. 7
    Remove foil and sprinkle cheese on top and cook for additional 15 minutes.

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