Lasagna

11 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 1 medium onion
  • 1 c. Parmesan cheese
  • 8 oz. Mozzarella cheese
  • 8 oz. Ricotta cheese
  • 8 oz. cottage cheese
  • 12 lasagna noodles
  • 2 jars spaghetti sauce
  • 1 tsp. garlic powder
  • 1 tsp. oregano
  • 1 egg

Directions

  1. 1
    Cook ground beef with onion, garlic powder and oregano; drain well and add 1 jar spaghetti sauce.
  2. 2
    Cook noodles according to package; drain and cool.
  3. 3
    Mix cheeses and egg.
  4. 4
    Cover the bottom of a large casserole with 1/2 of the second jar of spaghetti sauce, then a layer of noodles, a layer of ground beef mixture, a layer of cheese and remaining noodles.
  5. 5
    Cover top with remaining sauce.
  6. 6
    Sprinkle generously with Parmesan cheese and bake at 425° for 45 minutes or until done.

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