Lasagna

Ingredients

• 3/4 lb. ground round
• 1/4 c. polyunsaturated oil
• 1 1/2 c. onion, diced
• 1 garlic clove, minced
• 1 medium green pepper, diced
• 1 1/2 c. fresh mushrooms, sliced
• 1 tsp. salt
• 1/4 tsp. pepper
• 8 oz. part skim Mozzarella cheese, shredded
• 1 c. Parmesan cheese
• 2 (16 oz.) cans tomato sauce
• 1 (28 oz.) can Italian style tomatoes, peeled and cut up
• 1 (6 oz.) can tomato paste
• 2 tsp. oregano
• 2 tsp. basil
• 1/4 c. parsley, minced
• 8 lasagna noodles
• 6 oz. low-fat cottage cheese