Lasagna

Name: Lasagna
Ingredients: 1 lb. hamburger; 1 clove garlic, minced; 1 Tbsp. whole basil; 1 1/2 tsp. salt; 16 oz. canned tomatoes; 12 oz. tomato paste; 10 oz. lasagna noodles; 2 eggs; 3 c. Ricotta; 1/2 c. Parmesan; 2 Tbsp. parsley flakes; 1 tsp. salt; 1/2 tsp. pepper; 1 lb. Mozzarella

14 ingredients

8 steps

Ingredients

1 lb. hamburger
1 clove garlic, minced
1 Tbsp. whole basil
1 1/2 tsp. salt
16 oz. canned tomatoes
12 oz. tomato paste
10 oz. lasagna noodles
2 eggs
3 c. Ricotta
1/2 c. Parmesan
2 Tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
1 lb. Mozzarella

Directions

1

Brown meat; drain excess fat.
2

Add garlic, basil, salt, and tomatoes.
3

Simmer, uncovered, for 30 minutes, stirring occasionally.
4

Cook noodles according to directions; drain and rinse.
5

Beat eggs; add remaining ingredients, except Mozzarella. Layer 1/2 noodles in a 9 x 13-inch baking dish; spread with 1/2 egg and Ricotta mixture.
6

Add 1/2 the Mozzarella cheese.
7

Repeat layers.
8

Bake at 375° for 1/2 hour.