Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef; 3/4 c. chopped onion; 1 (16 oz.) can tomatoes; 2 (6 oz.) cans tomato paste; 2 c. water; 1 Tbsp. chopped parsley; 2 tsp. salt; 1 tsp. sugar; 1 tsp. garlic powder; 1/2 tsp. pepper; 1 c. grated Parmesan cheese; 8 oz. shredded Mozzarella cheese; 1/2 tsp. oregano; 8 oz. lasagna; 1 lb. Ricotta or cottage cheese

15 ingredients

4 steps

Ingredients

1 lb. ground beef
3/4 c. chopped onion
1 (16 oz.) can tomatoes
2 (6 oz.) cans tomato paste
2 c. water
1 Tbsp. chopped parsley
2 tsp. salt
1 tsp. sugar
1 tsp. garlic powder
1/2 tsp. pepper
1 c. grated Parmesan cheese
8 oz. shredded Mozzarella cheese
1/2 tsp. oregano
8 oz. lasagna
1 lb. Ricotta or cottage cheese

Directions

1

Lightly brown beef and onion.
2

Add tomatoes (put through blender or cut with edge of spoon), tomato paste, water, parsley, salt, sugar, garlic powder, pepper and oregano.
3

Simmer uncovered, stirring occasionally, about 30 minutes.
4

Meanwhile, cook lasagna as directed; drain.