Lasagna

Directions

1. 1
   Brown meat in large skillet; drain off fat.
2. 2
   Add garlic and salt; simmer 5 minutes.
3. 3
   Add tomato sauce and tomato paste.
4. 4
   Cook, stirring occasionally, 10 to 15 minutes.
5. 5
   Boil lasagna for 5 minutes, stirring occasionally.
6. 6
   Combine egg, Ricotta cheese, Parmesan cheese, parsley and pepper.
7. 7
   Blend well.
8. 8
   In a greased lasagna pan arrange a layer of lasagna.
9. 9
   Spread with Ricotta mixture, meat sauce and Mozzarella.
10. 10
    Repeat, topping with sauce and Mozzarella.
11. 11
    Bake at 350° for 30 minutes.
12. 12
    Let stand 10 minutes.