Lasagna

Name: Lasagna
Ingredients: 1 1/2 lb. ground beef; 1 medium onion, chopped; 2 Tbsp. shortening; 1 (6 oz.) can tomato paste; 1/4 tsp. cayenne pepper; 1 bay leaf; 2 c. cottage cheese or Ricotta cheese; 1/3 c. grated Parmesan cheese; 1/4 c. celery, chopped; 1 clove garlic, minced; 2 (No. 303) cans tomatoes; 2 tsp. salt; 1/2 tsp. oregano; 1 (8 oz.) pkg. lasagna; 1 lb. Mozzarella cheese, grated

15 ingredients

5 steps

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
2 Tbsp. shortening
1 (6 oz.) can tomato paste
1/4 tsp. cayenne pepper
1 bay leaf
2 c. cottage cheese or Ricotta cheese
1/3 c. grated Parmesan cheese
1/4 c. celery, chopped
1 clove garlic, minced
2 (No. 303) cans tomatoes
2 tsp. salt
1/2 tsp. oregano
1 (8 oz.) pkg. lasagna
1 lb. Mozzarella cheese, grated

Directions

1

Saute celery, onion and garlic in shortening.
2

Add beef and brown until crumbly, but not hard.
3

Pour off drippings.
4

Add tomatoes, tomato paste, salt, cayenne pepper, oregano and bay leaf. Cover and cook slowly 20 minutes.
5

Remove bay leaf.