Lasagna(Microwave)
8 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 32 oz. spaghetti sauce
- 1/2 c. water
- 1 tsp. salt
- lasagna noodles
- 2 1/2 c. Ricotta cheese
- 3 c. Mozzarella cheese, shredded
- 1/2 c. Parmesan cheese
Directions
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1Brown meat.
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2Drain.
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3Mix sauce, water, meat and salt.
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4Cook 5 minutes on High, covered.
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5In a 3-quart casserole, put 1/3 of sauce, layer 1/2 noodles, Ricotta cheese and 1 1/2 cups Mozzarella.
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6Do this 2 times with sauce on the last layer. Sprinkle with Parmesan cheese.
-
7Cook on High for 30 to 35 minutes, covered with Saran Wrap, leaving space for steam to escape.
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8Test noodles for doneness.
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9Let stand 15 minutes, covered.
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