Lasagna Roll-Ups

6 ingredients
10 steps

Ingredients

  • 9 cooked lasagna noodles
  • 8 oz. Ricotta cheese
  • 8 oz. Mozzarella cheese
  • 2 c. spaghetti sauce
  • 10 oz. thawed chopped spinach
  • 1 egg

Directions

  1. 1
    Lay each noodle on flat surface.
  2. 2
    Combine Ricotta and egg. Spread thin layer of Ricotta over noodle.
  3. 3
    Then apply thin layer of chopped spinach.
  4. 4
    Roll up and cut in half.
  5. 5
    Using 9 x 13-inch pan, place roll-up curly side up in pan.
  6. 6
    Continue this process with remaining ingredients.
  7. 7
    Pour sauce over roll-ups.
  8. 8
    Sprinkle Mozzarella over roll-ups.
  9. 9
    Bake at 350° for 15 to 20 minutes or until cheese is melted.
  10. 10
    Serve with salad and garlic bread.

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