Lasagna Rolls

Directions

1. 1
   Brown ground beef in saute pan.Drain off fat.
2. 2
   Stir in onion and saute until translucent.
3. 3
   Mix egg, ricotta, parmesan, parsley, oregano, salt, pepper and 1 cup of mozzarella in bowl until well mixed.
4. 4
   Pour apprx 1 cup of spaghetti sauce in the bottom of a 9 x 13 in.
5. 5
   baking dish.
6. 6
   Spread each lasagna noodle with apprx.
7. 7
   1 1/2 Tbsp of the cheese mixture and 1 Tbsp of the meat mixture.
8. 8
   Carefully roll up each noodle, starting at the short edge, jelly roll style.
9. 9
   Place carefully, seam side down, in sauced baking dish.
10. 10
    Continue filling and rolling noodles until pan is full.
11. 11
    A 9 x 13 dish will hold 15 rolls.
12. 12
    Cover rolls with remaining sauce.
13. 13
    Top with remaining 1 cup of mozzarella cheese.
14. 14
    Bake at 350 for 25-30 minutes or until cheese is melted and slightly browned.