Lasagne

9 ingredients
5 steps

Ingredients

  • 9 lasagne noodles
  • 1 lb. ground beef
  • 1 small onion
  • 2 (15 oz.) cans tomato sauce
  • 2 tsp. Italian seasoning
  • 1 tsp. salt
  • 16 oz. cottage cheese
  • 3 c. Mozzarella cheese
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Boil the noodles as directed on package.
  2. 2
    Brown ground beef and onion; drain fat.
  3. 3
    Add tomato sauce, Italian seasoning and salt. Simmer while noodles cook.
  4. 4
    In a 9 x 13-inch pan, layer noodles, sauce, cottage cheese and Mozzarella cheese. Sprinkle Parmesan over top layer.
  5. 5
    Bake 30 to 45 minutes in a 350° oven. Let sit 15 minutes before cutting.

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