Lasagne

Name: Lasagne
Ingredients: 9 lasagne noodles; 1 lb. ground beef; 1 small onion; 2 (15 oz.) cans tomato sauce; 2 tsp. Italian seasoning; 1 tsp. salt; 16 oz. cottage cheese; 3 c. Mozzarella cheese; 1/4 c. Parmesan cheese

9 ingredients

5 steps

Ingredients

9 lasagne noodles
1 lb. ground beef
1 small onion
2 (15 oz.) cans tomato sauce
2 tsp. Italian seasoning
1 tsp. salt
16 oz. cottage cheese
3 c. Mozzarella cheese
1/4 c. Parmesan cheese

Directions

1

Boil the noodles as directed on package.
2

Brown ground beef and onion; drain fat.
3

Add tomato sauce, Italian seasoning and salt. Simmer while noodles cook.
4

In a 9 x 13-inch pan, layer noodles, sauce, cottage cheese and Mozzarella cheese. Sprinkle Parmesan over top layer.
5

Bake 30 to 45 minutes in a 350° oven. Let sit 15 minutes before cutting.