Lasagne

Name: Lasagne
Ingredients: 1 lb. hamburger; 1 lb. sausage; 1 clove garlic, minced; 1 Tbsp. whole basil; 1 1/2 tsp. salt; 1 lb. can tomatoes (20 oz.); 1 whole bay leaf; 1 pkg. lasagne noodles; 3 c. cottage cheese; 1/2 c. Parmesan cheese; 2 Tbsp. parsley flakes; 2 beaten eggs; salt and pepper to taste; 1 lb. Mozzarella cheese

14 ingredients

5 steps

Ingredients

1 lb. hamburger
1 lb. sausage
1 clove garlic, minced
1 Tbsp. whole basil
1 1/2 tsp. salt
1 lb. can tomatoes (20 oz.)
1 whole bay leaf
1 pkg. lasagne noodles
3 c. cottage cheese
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
2 beaten eggs
salt and pepper to taste
1 lb. Mozzarella cheese

Directions

1

Brown meats and drain fat.
2

Add garlic, basil, salt, tomatoes and bay leaf; simmer for 30 minutes.
3

Boil lasagne noodles until they are barely flexible (10 to 15 minutes).
4

Mix cottage cheese, Parmesan cheese, parsley flakes, eggs and salt and pepper to taste in a large mixing bowl.
5

Slice or grate the Mozzarella cheese.