Lasagne

10 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 2 tsp. garlic powder
  • 2 tsp. oregano
  • 2 cans tomato sauce
  • 1/2 c. water
  • 9 lasagne noodles, cooked and drained
  • 1 c. grated Mozzarella cheese
  • 5 slices Mozzarella cheese
  • 1 c. cottage cheese or grated Parmesan cheese

Directions

  1. 1
    In skillet, brown beef, onion, garlic and oregano.
  2. 2
    Add tomato sauce and water.
  3. 3
    Cook over low heat 30 minutes.
  4. 4
    Arrange alternate layers of cooked noodles, grated cheeses and meat sauce in a 9 x 13-inch pan.
  5. 5
    Top with Mozzarella slices.
  6. 6
    Bake at 350° for 35 minutes.
  7. 7
    Let set 15 minutes before cutting.
  8. 8
    Serve with garlic bread and salad.

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