Lasagne

6 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium jar spaghetti sauce with mushrooms
  • 1 3/4 lb. pkg. Swiss cheese or Mozzarella cheese
  • 1 lb. cottage cheese
  • Parmesan cheese
  • lasagne noodles, cooked and drained

Directions

  1. 1
    Cook ground beef; drain.
  2. 2
    Add sauce and cook until hot. Spread small amount of sauce in 9 x 13-inch pan.
  3. 3
    Layer cooked noodles, sauce, cottage cheese and Swiss cheese; sprinkle Parmesan cheese.
  4. 4
    Repeat.
  5. 5
    Try to have 3 layers.

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