Lasagne
13 ingredients
12 steps
Ingredients
- 1 pkg. lasagne noodles
- 1 1/2 to 2 lb. ground beef
- 1 medium onion, chopped
- 1 jar chopped mushrooms
- 1 can tomato sauce
- 1 can tomatoes, cut up
- salt and pepper to taste
- 1/2 tsp. oregano
- 1 tsp. sweet basil
- 1 Tbsp. garlic powder
- Mozzarella cheese
- Cheddar cheese
- Ricotta or cottage cheese
Directions
-
1Saute onions and mushrooms.
-
2Add meat, brown and drain. Add seasonings to taste.
-
3Stir, add tomatoes and tomato sauce. Simmer until meat is done.
-
4Follow directions to cook lasagne. Layer lasagne,
-
5meat
-
6mixture
-
7and
-
8cheeses
-
9in
-
10baking
-
11dish, topping off with cheese.
-
12Bake at 350° for 15 to 20 minutes.
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