Lasagne

11 ingredients
8 steps

Ingredients

  • 1 lb. ground meat
  • 1 chopped onion
  • dash of garlic
  • 1 tsp. salt
  • 1 tsp. pepper
  • 2 (16 oz.) cans tomato sauce
  • 2 (16 oz.) cans tomato paste
  • 1 hunk Cheddar cheese, grated
  • 1 hunk Mozzarella cheese
  • 6 lasagne noodles
  • 1 can mushrooms, chopped

Directions

  1. 1
    Fry meat, onion, garlic, salt and pepper.
  2. 2
    Add tomato paste, tomato sauce and chopped mushrooms.
  3. 3
    Cook for awhile.
  4. 4
    Cook noodles.
  5. 5
    Put in layers in a 13 x 9-inch pan:
  6. 6
    noodles, then meat sauce, then cheese.
  7. 7
    Repeat layers.
  8. 8
    Bake at 350° for 30 minutes.

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