Lasagne O'Lay

Directions

1. 1
   Brown ground beef and onion in frypan.
2. 2
   Blend in blender taco seasoning, Mexican tomatoes, tomatoes and tomato sauce.
3. 3
   Add to beef and cook for 30 minutes.
4. 4
   Spray 13 x 9-inch glass Pyrex or cake pan with Pam.
5. 5
   Cut flour tortillas in 1-inch strips and layer on bottom of pan.
6. 6
   Add 1/2 meat sauce.
7. 7
   Grate 1/2 of Monterey Jack cheese on top.
8. 8
   Add 1/2 carton of sour cream.
9. 9
   Repeat with tortilla strips remaining, meat sauce, sour cream and ending with cheese topping.
10. 10
    Bake at 350° until hot in middle.
11. 11
    Let stand for 10 minutes and decorate top with black olives.