Late Summer Pasta
9 ingredients
7 steps
Ingredients
- 7 ripe tomatoes, chopped
- 1 c. basil leaves, chopped
- 2 Tbsp. chopped fresh parsley
- 3/4 tsp. crushed red pepper
- 3 large garlic cloves, minced
- 1 lb. Mozzarella cheese, cubed
- 1/3 c. safflower oil
- 2 Tbsp. olive oil
- 1 lb. seashell shaped pasta
Directions
-
1Combine all
-
2ingredients,
-
3except pasta.
-
4Let stand one hour at room
-
5temperature.
-
6Cook
-
7pasta, drain, then toss with tomato and cheese mixture.
Products Matching These Ingredients
Chicken sausage, sun-dried tomato & basil
Roundy's Select
C NOVA 3
Sundried Tomatoes
Berrilys
D NOVA 3
Sliced stewed tomatoes
A NOVA 3
Whole peeled tomatoes in juice
A NOVA 3
garlic and parsley ciabatta sticks
Marks & Spencer
D NOVA 4
Organic pasta sauce, tomato basil
Giant Eagle
C NOVA 3
Pasta sauce, tomato basil
Market District
A NOVA 3
Green lettuce leaves
A
Finishing butter, garlic & parsley
E NOVA 2
Tangerine Crunch Chopped Salad Kit Includes Savoy Cabbage, Green Leaf Lettuce, Shredded Broccoli, Green Onion, Parsley, Celery, Dried Cranberries, Sliced Almonds, Toasted Quinoa With Tangerine Vinaigrette, Tangerine Crunch
Wegmans
B NOVA 4
Romaine heart leaves
A
Basil leaves
Simple Truth Organic
More Recipes to Try
Company Scalloped Potatoes
8 ingredients
Corn Pudding
8 ingredients
Soft Chocolate Chip Cookies
9 ingredients
Twice Baked Potatoes
10 ingredients
Stir-Fry
11 ingredients
Pistollete Rolls
8 ingredients
Cabbage-Olive Salad
9 ingredients
Taco Pie
6 ingredients
Speedy Stroganoff
8 ingredients
Millionaire Pie
6 ingredients
Rice Krispy Treats
3 ingredients
Veg-Bacon Bread
6 ingredients