Laura'S Chicken

10 ingredients
6 steps

Ingredients

  • 1 1/2 chicken cutlets
  • flour, salt and pepper, mixed
  • 6 cloves garlic
  • 1/4 c. balsamic vinegar
  • 3/4 c. chicken broth
  • 1/4 tsp. thyme
  • bay leaf
  • olive oil (approximately 2 Tbsp.)
  • 1 Tbsp. butter
  • 1 lb. sliced mushrooms

Directions

  1. 1
    Flour chicken and fry in olive oil until brown.
  2. 2
    Add garlic, vinegar, broth, thyme and bay leaf.
  3. 3
    Cook over moderate heat for 15 minutes.
  4. 4
    Remove chicken.
  5. 5
    Add butter and saute mushrooms for 5 minutes.
  6. 6
    Pour over chicken and serve.

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