Lavender And Old Lace

7 ingredients
5 steps

Ingredients

  • 2 c. water
  • 1 (6-inch) cinnamon stick
  • 7 whole cloves
  • 2 (12 oz.) cans frozen grape juice, thawed
  • 1/2 c. lime juice
  • tray of ice cubes
  • 2 (32 oz.) bottles ginger ale, chilled

Directions

  1. 1
    Combine water, cinnamon stick and cloves in saucepan.
  2. 2
    Bring to a boil.
  3. 3
    Remove from heat and let cool.
  4. 4
    Remove and discard cinnamon and cloves.
  5. 5
    Add grape juice and lime; stir.

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