Lavender Mint Tea (Single Serving)

Directions

1. 1
   If you have a tea ball, place the herbs in it.
2. 2
   If not, you can brew this in the tea and strain it in a fine strainer after it has brewed.
3. 3
   Pour the boiling water over the herbs; let steep for 5 minutes.
4. 4
   Strain, if needed, and serve hot.
5. 5
   Sweeten, if desired.
6. 6
   This can also be made as iced tea- double the herbs and let steep in 1 Qt of water overnight in the fridge.
7. 7
   You can add more water, to taste, if it is too strong.
8. 8
   Again, sweeten, if desired.