Layer Pudding Dessert

Directions

1. 1
   Place layer of whole graham crackers in bottom of a 13 x 9 x 2-inch pan.
2. 2
   Prepare chocolate and vanilla puddings according to package directions for pie and chill until set.
3. 3
   Blend half of the Cool Whip into the chocolate pudding and the remaining half into the vanilla pudding.
4. 4
   Pour and spread chocolate pudding mixture over graham crackers.
5. 5
   Spread evenly. Add another layer of whole graham crackers and pour vanilla pudding on top.
6. 6
   Add another layer of graham crackers and refrigerate.