Layered Bean Dip

8 ingredients
1 steps

Ingredients

  • 1 large can refried beans
  • 1 carton avocado dip
  • 1 small carton sour cream
  • 1 tomato, chopped
  • chopped green onion
  • grated Cheddar cheese
  • taco or picante sauce
  • ripe olives, chopped (optional)

Directions

  1. 1
    Heat refried beans until soft. Spread on large round plate. After beans cool, spread with avocado dip, sour cream and sprinkle with chopped tomato and green onion. Top with grated cheese. Drizzle with taco or picante sauce.

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