Layered Chocolate Dessert

8 ingredients
2 steps

Ingredients

  • 1/4 c. finely chopped nuts
  • 1 1/2 c. flour
  • 1 1/4 sticks margarine
  • 1 c. powdered sugar
  • 1 medium container Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 2 (6 oz.) boxes instant chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Mix flour, margarine and nuts; press into a 9 x 13-inch pan. Bake at 350° approximately 10 minutes.
  2. 2
    Cool.

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