Layered Enchilada Pie

Name: Layered Enchilada Pie
Ingredients: 1 lb. ground beef; 1 chopped onion; 1 clove garlic, minced; 1 tsp. salt; 1 tsp. pepper; 1 Tbsp. chili powder; 1 (8 oz.) can tomato sauce; 6 tortillas, lightly buttered; 1/2 lb. Cheddar cheese; 2/3 c. water

10 ingredients

1 steps

Ingredients

1 lb. ground beef
1 chopped onion
1 clove garlic, minced
1 tsp. salt
1 tsp. pepper
1 Tbsp. chili powder
1 (8 oz.) can tomato sauce
6 tortillas, lightly buttered
1/2 lb. Cheddar cheese
2/3 c. water

Directions

1

Brown beef, onion and garlic. Add seasonings and tomato sauce. In round 2-quart dish, alternate layers of tortillas, meat sauce and grated cheese. Add water. Cover and bake at 400° for 30 minutes. Serves 6.

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