Layered Salad

Name: Layered Salad
Ingredients: 1 medium red potato, boiled, cooled and sliced; 1 small avocado, peeled, pitted and sliced; 1 small tomato, diced; 2 Tbsp. or more fresh basil, chopped; garlic flavored vinegar or white wine; salt; white pepper, freshly ground

7 ingredients

6 steps

Ingredients

1 medium red potato, boiled, cooled and sliced
1 small avocado, peeled, pitted and sliced
1 small tomato, diced
2 Tbsp. or more fresh basil, chopped
garlic flavored vinegar or white wine
salt
white pepper, freshly ground

Directions

1

Arrange potato slices on large salad plate.
2

Top with avocado slices, then tomato pieces.
3

Sprinkle with basil.
4

Whisk together oil, vinegar or wine, salt and pepper to taste and pour over vegetables.
5

Set aside 10 minutes for dressing to soak in before serving.
6

Serves 2.