Layered Salad

Name: Layered Salad
Ingredients: 1 head lettuce; 1 c. chopped celery; 4 eggs, boiled and sliced; 1 (10 oz.) pkg. frozen peas (uncooked); 1/4 c. chopped bell pepper; 1 onion, diced; 8 slices bacon (crumbled); 1 c. grated cheese; 2 c. mayonnaise; 1 small carton sour cream; 2 Tbsp. sugar

11 ingredients

5 steps

Ingredients

1 head lettuce
1 c. chopped celery
4 eggs, boiled and sliced
1 (10 oz.) pkg. frozen peas (uncooked)
1/4 c. chopped bell pepper
1 onion, diced
8 slices bacon (crumbled)
1 c. grated cheese
2 c. mayonnaise
1 small carton sour cream
2 Tbsp. sugar

Directions

1

Layer ingredients in small glass casserole dish.
2

Combine 2 cups mayonnaise and 1 small carton sour cream with 2 tablespoons sugar.
3

Place on top of salad.
4

Seal edges with mayonnaise mixture.
5

Will keep in refrigerator for several days if seal is not disturbed.