Layered Shrimp Dip

Name: Layered Shrimp Dip
Ingredients: 1 pkg (3 oz.) cream cheese, softened; 6 tbsp. salsa, divided; 1/2 cocktail sauce; 3 cans (6 oz. each) small shrimp, rinsed and drained; 1 can (2 1/4 oz.) sliced ripe olives, drained; 1 cup (4 oz.) shredded cheddar cheese; 1 cup (4 oz.) shredded Monterey Jack cheese; sliced green onions; tortilla chips

9 ingredients

8 steps

Ingredients

1 pkg (3 oz.) cream cheese, softened
6 tbsp. salsa, divided
1/2 cocktail sauce
3 cans (6 oz. each) small shrimp, rinsed and drained
1 can (2 1/4 oz.) sliced ripe olives, drained
1 cup (4 oz.) shredded cheddar cheese
1 cup (4 oz.) shredded Monterey Jack cheese
sliced green onions
tortilla chips

Directions

1

Combine cream cheese and 3 tbsp. salsa; spread into ungreased 9 inch pie plate.
2

Combine cocktail sauce and remaining salsa; spread over cream cheese.
3

Place shrimp evenly over top.
4

Sprinkle with olives.
5

Combine cheeses; sprinkle over olives.
6

Top with onions.
7

chill. Serve with tortilla chips.
8

Yield 12 - 16 servings.