Layered Toffee Cake

5 ingredients
2 steps

Ingredients

  • 2 c. whipping cream
  • 1/2 c. caramel or butterscotch ice cream topping
  • 1/2 tsp. vanilla extract
  • 1 (16 oz.) prepared angel food cake
  • 9 Heath candy bars (1.4 oz. each), chopped

Directions

  1. 1
    Beat cream cheese just until it begins to thicken.
  2. 2
    Gradually add the ice cream topping and vanilla. Beat until soft peaks form.

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