Lazy Beef Casserole

Name: Lazy Beef Casserole
Ingredients: 1 lb. beef chuck; 1/2 c. red wine; 2 (10 1/2 oz.) cans condensed consomme; 3/4 tsp. salt; 1/8 tsp. pepper; 1 medium onion, sliced; 1/4 c. fine dry bread crumbs; 1/4 c. sifted flour; vegetables (optional)

9 ingredients

6 steps

Ingredients

1 lb. beef chuck
1/2 c. red wine
2 (10 1/2 oz.) cans condensed consomme
3/4 tsp. salt
1/8 tsp. pepper
1 medium onion, sliced
1/4 c. fine dry bread crumbs
1/4 c. sifted flour
vegetables (optional)

Directions

1

Cut beef into 2-inch pieces.
2

In 3-quart casserole dish, combine beef, wine, consomme, salt, pepper and onion.
3

Mix together bread crumbs and flour and stir into casserole mixture; cover.
4

Bake at 300° about 3 hours or until beef is tender.
5

If desired, vegetables (potatoes, carrots, green beans, peas) may be added about 1/2 hour before serving time.
6

Serves 4.