Lazy Lasagna

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef, cooked
  • 1 (15 1/2 oz.) jar spaghetti sauce
  • 2 eggs
  • 1 (1 lb.) carton or 2 c. small curd cottage cheese
  • 1 (8 oz.) pkg. shredded Mozzarella cheese, divided
  • 1/4 c. grated Parmesan cheese
  • 1 tsp. oregano
  • 1 tsp. basil
  • 9 lasagna noodles
  • 3/4 c. hot water

Directions

  1. 1
    Combine ground beef and spaghetti sauce.
  2. 2
    Lay 3 noodles side by side in bottom of baking dish.
  3. 3
    Measure out 1 1/3 cups of meat sauce and sprinkle over noodles, smoothing out over the noodles so it pretty much covers the noodles.
  4. 4
    Take half of cottage cheese mixture and spoon it over the meat sauce in 5 or 6 clumps.
  5. 5
    Use the fork to smooth this out so it covers the meat sauce.
  6. 6
    Repeat for 2nd layer.

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