Lazy Pierogi
4 ingredients
9 steps
Ingredients
- 1/2 box rotini noodles
- 1/2 jar sauerkraut
- 1 small onion, diced
- 1 stick margarine
Directions
-
1Cook noodles according to directions.
-
2Rinse the sauerkraut before cooking.
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3When both are cooked, drain but do not rinse. Melt stick of margarine and add the diced onion.
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4Saute until golden brown.
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5Add to the combined mixture of cooked noodles and kraut.
-
6Salt and pepper to taste.
-
7May be served with any meat, but especially pork.
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8Cooking time: 15 minutes.
-
9Servings: 4 to 8.
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