Leek Garnish

2 ingredients
2 steps

Ingredients

  • 1 tablespoon butter
  • 1/2 cup prepared sliced leeks (see note, page 61)

Directions

  1. 1
    In a large skillet, heat the butter over medium-high heat.
  2. 2
    Add the leeks; cook, stirring, until golden brown, about 3 minutes.

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