St Kitts Manhattan

3 ingredients
5 steps

Ingredients

  • 2 ounces anejo rum (old rum)
  • 12 ounce sweet vermouth
  • 1 dash Angostura bitters

Directions

  1. 1
    Put a few ice cubes into a shaker.
  2. 2
    Splash on a dash or two of Angostura bitters.
  3. 3
    Add the rum and vermouth.
  4. 4
    Cover the shaker, and shake gently until it is nice and cold.
  5. 5
    Strain and pour into a chilled Manhattan glass.

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