Leeky Baked Eggs

5 ingredients
5 steps

Ingredients

  • 1 1/2 tablespoons leeks, chopped or 1 1/2 tablespoons roasted red peppers
  • 2 tablespoons lean ham, chopped or 2 tablespoons your favourite sausage
  • 1 egg
  • 1 ounce cheddar cheese
  • 2 slices tomatoes

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Place leek in the bottom of a ramekin and top with the ham.
  3. 3
    Crack and pour in the egg, then top with cheese and tomato.
  4. 4
    Bake for 10 minutes until the egg is set.
  5. 5
    Serve in ramekins or unmold onto a plate with pancakes or toast.

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