Salsa Chicken

Directions

1. 1
   Place chicken breast in medium hot skillet.
2. 2
   Let cook almost all the way through.
3. 3
   Add half the jar of salsa on top of cooking breasts.
4. 4
   Place a lid on skillet and reduce heat.
5. 5
   Let simmer for 8 minutes or until chicken is no longer pink in middle.
6. 6
   Turn heat off.
7. 7
   Sprinkle cheese on top and let melt before placing.
8. 8
   Plate and add more salsa or cheese as desired.
9. 9
   Enjoy.