Lefse

7 ingredients
4 steps

Ingredients

  • 1 c. water
  • 1 c. milk
  • 1/3 c. margarine
  • 1/2 c. Crisco
  • 1/2 c. sugar
  • 1 tsp. salt
  • 7 c. flour

Directions

  1. 1
    Heat water with margarine and Crisco.
  2. 2
    Add sugar, salt and flour and mix well.
  3. 3
    Roll out on lightly floured board until thin. Bake on griddle, dabbing on milk as it bakes.
  4. 4
    Cook on both sides.

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