Leftover Cereal (Oatmeal) Pudding
9 ingredients
7 steps
Ingredients
- 3/4 c. leftover cereal
- 1 egg, separated
- 1 1/2 c. milk
- 1 Tbsp. melted butter
- 2/3 c. sugar
- 1/2 tsp. cinnamon
- 2 Tbsp. powdered sugar
- 2 tsp. vanilla
- 1 c. chopped dates or raisins
Directions
-
1Beat milk into cereal until smooth.
-
2Add egg yolk, well beaten.
-
3Add cinnamon, butter, sugar and raisins.
-
4Pour into baking dish.
-
5Bake in moderate oven for 45 minutes.
-
6Beat egg white until stiff; beat in powdered sugar and vanilla.
-
7Cover pudding with meringue and return to oven for 8 minutes to puff and color.
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