Leftover Chicken Supreme
10 ingredients
5 steps
Ingredients
- 2 c. cooked chicken, diced
- 1 can French fried onions
- 2 c. chow mein noodles
- 1 (10 1/2 oz.) can cream of chicken or celery soup
- 1 c. milk
- 1/8 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. finely chopped pecans
- 2 Tbsp. margarine, melted
Directions
-
1In a 1 1/2-quart buttered casserole dish, alternate 2 layers each of chicken, onions and noodles.
-
2Combine soup, milk and seasonings.
-
3Pour over layers.
-
4Combine pecans and margarine and sprinkle over top.
-
5Bake at 350° for about 25 minutes.
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