Leftover Quiche

8 ingredients
6 steps

Ingredients

  • 1 c. Swiss cheese
  • 6 slices bacon, fried and crumbled
  • 4 eggs
  • 1 1/2 c. milk
  • 1/2 to 1 1/2 c. chopped onions
  • 1/2 c. flour
  • 2 Tbsp. butter
  • 1/2 tsp. salt and pepper

Directions

  1. 1
    Shred cheese and sprinkle into 9-inch pie plate.
  2. 2
    Crumble bacon pieces onto cheese.
  3. 3
    In blender add eggs, milk, onions, flour, butter, salt and pepper.
  4. 4
    Blend for 1 minute.
  5. 5
    Pour filling over cheese and bacon pieces.
  6. 6
    Bake for 35 minutes at 350°.

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