Lemon Angel Cake

5 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • juice of 3 lemons
  • 1 1/2 c. confectioners sugar
  • 2 to 3 Tbsp. lemon juice
  • 1 angel food cake

Directions

  1. 1
    Heat cake in oven until warm through.
  2. 2
    Boil 1/2 cup sugar and juice of 3 lemons for 5 minutes.
  3. 3
    Stick holes in cake with handle of wooden spoon and pour mix over cake.

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