Lemon Barbecue Chicken

10 ingredients
11 steps

Ingredients

  • 3 broiler-fryer chickens
  • 1 c. salad oil
  • 1/2 c. lemon juice
  • 1 Tbsp. salt
  • 1 tsp. paprika
  • 2 tsp. crushed basil
  • 2 tsp. onion powder
  • 1/2 tsp. crushed thyme
  • 1 clove garlic
  • 1 lemon, sliced

Directions

  1. 1
    Split
  2. 2
    chickens in halves or quarters; place in shallow baking pans.
  3. 3
    Combine
  4. 4
    remaining ingredients in a jar.
  5. 5
    Shake well
  6. 6
    to blend.
  7. 7
    Pour
  8. 8
    sauce over chicken;
  9. 9
    cover tightly and marinate
  10. 10
    in refrigerator
  11. 11
    6 to 8 hours or overnight, turning chicken occasionally.

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