Lemon Bars

7 ingredients
9 steps

Ingredients

  • 1 c. butter
  • 1/2 c. plus 2 Tbsp. sugar
  • 2 c. flour
  • 4 Tbsp. lemon juice
  • 4 eggs
  • 2 c. sugar
  • 4 Tbsp. powdered sugar

Directions

  1. 1
    Mix butter, flour, 1/2 cup plus 2 tablespoons sugar until crumbly.
  2. 2
    Pat in cake pan.
  3. 3
    Prick with fork.
  4. 4
    Bake at 350° for 20 minutes or until golden brown.
  5. 5
    Beat eggs.
  6. 6
    Add 2 cups sugar and lemon juice.
  7. 7
    Pour over crust while still hot.
  8. 8
    Bake 20 minutes more.
  9. 9
    Sprinkle top with powdered sugar.

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