Lemon Bars

9 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1/2 c. powdered sugar
  • 1 c. butter
  • 2 c. sugar
  • 4 Tbsp. flour
  • 1 1/2 tsp. baking powder
  • 4 slightly beaten eggs
  • 6 Tbsp. fresh lemon juice
  • powdered sugar

Directions

  1. 1
    Mix first three ingredients as for pie crust.
  2. 2
    Grease a 9 x 13-inch pan and pat into pan.
  3. 3
    Bake 20 minutes at 350°.
  4. 4
    Mix together next three ingredients.
  5. 5
    Add eggs.
  6. 6
    Blend in the lemon juice.
  7. 7
    As soon as crust comes out of oven, top with lemon mixture. Return to oven for 25 minutes.
  8. 8
    Cool and sprinkle with powdered sugar.
  9. 9
    Cut into squares.

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