Elegant Ranch Spinach
6 ingredients
6 steps
Ingredients
- 2 (10 ounce) packages frozen chopped spinach
- 14 lb fresh mushrooms, sliced
- 14 cup butter or 14 cup margarine
- 2 cups prepared ranch salad dressing
- 12 cup grated parmesan cheese
- 1 (14 ounce) canquartered artichoke hearts, drained
Directions
-
1Preheat oven to 350 degrees F.
-
2Cook spinach as directed on package; drain thoroughly, squeeze dry.
-
3In a skillet, saute mushrooms in butter until softened, about 5 minutes.
-
4In large bowl, whisk together salad dressing and cheese; stir in spinach, mushrooms and artichoke hearts.
-
5Pour mixture into a lightly buttered 2-quart casserole.
-
6Cover and bake about 20 to 30 minutes, or until heated through.
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